APPETIZERS
VEGETARIAN
MANCHURIAN
Spicy, sweet and tangy sauce tossed with Golden fried Babycorn $13
Manchurian-Gobi $13
Paneer(Firm Cheese) $16
PAKORA $9
Mixed veggies fried in chickpea flour coating (GF)
Paneer Pakoda $16
SAMOSA $10
Potato, peas and spices fried in crispy dumplings, 3pcs
SAMOSA CHAT $10
2 Samosas served with a chickpea curry toped with various chutneys
Onion Bhaji $9
NON VEGETARIAN
MANCHURIAN
Manchurian Chicken – $15
Manchurian Shrimp – $17
Masala Fry Shrimp – $17
MASALA FRY
Crispy fried in rice flour & Indian spice
Shrimp $17
Chicken $15
TANDOORI SPECIALTIES
(CLAY OVEN)
Served with lightly spiced, basmati rice; flavored rice can be substituted for + $5
TANDOORI CHICKEN $21
Dark meat, on the bone chicken, marinated in yogurt and house spices, cooked in the tandoor
CHICKEN TIKKA $22
Boneless chicken breast, marinated in yogurt and house spices, cooked in the tandoor
MALAI KEBAB $22
Chicken tenderloin marinated in a blend of almond, cashew, cream cheese and spices cooked in tandoor
TANDOORI SHRIMP $24
Marinated in house spices and cooked in the tandoor
BOMBAY LAMB CHOPS $35
4 pieces of Lamb chops marinated with saffron, cream and house spices, cooked in the tandoor
Aura SPECIAL GRILL $40
A generous combination of all the above tandoori specialties
GRILLED SALMON $24
Salmon fillet marinated in yogurt and house spices, cooked in the tandoor
Hariyali Chicken – $22
Grilled Pompano $27
Salmon Tikka – $24
CURRY ENTREES
Served with lightly spiced, basmati rice; flavored rice can be substituted for + $5
VEG $17 | PANEER $20 | CHICKEN $20 | Tofu $20 | LAMB, GOAT OR SHRIMP $22
MEDLEY – YOUR CHOICE OF 3 OF THE ABOVE INGREDIENTS $25
TIKKA MASALA
Creamy tomato-based sauce with fresh spices, chicken option made with white meat
BUTTER CHICKEN
A Buttery tomato sauce with julienned bell peppers and onions, chicken option made with dark meat
SAAG(SPINACH)
A creamy spinach sauce cooked with garlic, coriander and cumin
ROGAN JOSH
A spicy tomato onion sauce with garlic, ginger, aromatic spices and a touch yogurt
MADRAS
A ground coconut curry sauce with sautéed mustard seeds and other fresh spices
CHETTINAD
Various freshly ground and toasted nuts and spices combined with coconut milk
KORMA
A creamy cashew and almond sauce, mildly seasoned with fresh spices
JALFREZI
Sautéed onions and peppers in a tangy curry sauce
VINDALOO
A spicy, tangy, tomato and chili sauce
KADAI
An onion tomato sauce with ground spices and diced peppers and onion, veg option can be made with mushrooms or eggplant
INDIAN INFERNO - PHAAL
Not for the faint of heart! A very hot green chili and habanero sauce
TRADITIONAL CURRY
Garlic, ginger, onion and a combination of spices
MALABAR FISH CURRY
Salmon – $22
Shrimp – $21
Red Snapper – $22
FISH MOLLY
Salmon – $22
Shrimp – $21
Red Snapper – $22
Goat Peppery fry - $25
Lamb pepper fry -$25
VEGETARIAN DISHES
Served with lightly spiced, basmati rice; flavored rice can be substituted for + $5
MALAI KOFTA $18
Vegetable dumpling cooked in a creamy almond and cashew sauce
CHANA MASALA $16
Chickpeas simmered in a spiced tomato curry
DAL FRY & DAL SAAG $16
Lentils simmered with onion, garlic, ginger and tempered spices; Saag (spinach) + $1
ALOO GOBI MASALA $16
Cauliflower and potatoes in a spiced tomato curry
BINDI DO PYAZA $16
Okra sautéed with peppers, onion and spices
VEGAN MANTRA $18
Tofu, eggplant and potatoes in a flavorful coconut curry sauce
Kadai Mushrooms -$16
RICE SPECIALTIES
BIRIYANI
Veg -$18 | Chicken – $20 Shrimp-$22 | Goat/Lamb-$22 | Lamb Shank -$30
Rice combined with fresh herbs, and a generously spiced onion masala
FRIED RICE
VEG $15
CHICKEN $18
SHRIMP $19
FLAVORED RICES $8
COCONUT
TURMERIC
JEERA (CUMIN)
LEMON
DESSERTS
Gulab Jamun - $7
Gajar Halwa - $7
Rice Pudding -$7
Rasmalai -$7
Mango Cheese Cake - $10
Chocolate Lava Cake with icecream - $10
NAAN BREAD
Kashmiri Naan $7
Butter Naan $5
Chili Naan $6
Cheese and Garlic Naan $7
Keema Naan $7
Rosemary naan $6
Bullet Naan $6
Roti $4